21 × 13-inch maple pizza peel, overhead view.

Maple Pizza Peel, 21″ × 13″

$60.00
Skip to product information
Front of the maple pizza peel, 21 × 13 inches
  • Front of the maple pizza peel, 21 × 13 inches
  • Maple pizza peel standing on its blade end, with the handle pointing up
  • Maple pizza peel, 21 × 13 inches
  • Maple pizza peel, 21 × 13 inches
Maple Pizza Peel, 21″ × 13″

Specialty Board

Maple Pizza Peel, 21″ × 13″

$60.00

Free shipping in most of Canada

Move pizza from prep to serving with a maple peel made for pizzas up to 12 inches across. Its tapered edge slides under dough, and the handle gives you a place to hold it during a brief oven transfer.

Size
21″ × 13″ × 0.375″
Approximate weight
0.6 kg / 1.3 lb
  • Handle
  • Hanging hole
  • Tapered edge
More details
Approx. dimensions in cm
53.3 × 33 × 1 cm
Shape
Rectangular
Construction
Solid wood, glued construction
Origin
Made in Canada

    Need a precise fit? Ask us to confirm the full length, including the handle, before ordering.
    Returns: eligibility and costs

    Request a change-of-mind return within 30 days of delivery. Items must be unopened and sealed with their protective film intact, unused and in their original condition.

    You pay return postage, plus a processing and original-delivery deduction for an authorized change-of-mind return. Warranty replacement delivery is assessed separately under the terms applicable to your purchase and applicable law; see the Replacement Policy for any applicable fees.

    Wood moves naturally with moisture. Use, care and storage conditions are assessed individually; damage alone does not establish misuse. This does not exclude manufacturing defects or limit applicable legal warranties. Contact us about damaged, defective or incorrect items or other product concerns. When damage falls outside warranty coverage, we may offer a one-time goodwill replacement following an individual assessment. This does not create entitlement to further goodwill replacements or limit applicable warranty rights. A goodwill replacement is offered only where no remedy is required by applicable law or warranty.

    Read the full return policy
    Warranty & Returns
    Replacement Policy

    Using it in your kitchen

    • Check your oven’s instructions, opening and required handle reach before use.
    • Keep the wood away from flames and heating elements. Never leave it in the oven or use it as a baking surface.
    • The peel has a 21 × 13-inch format, an 8-inch handle and a hole for hanging. Ask us to confirm the full length if you need a precise fit.

    Care and use

    • For dry crumbs on a board that has not been contaminated, use a dry brush or cloth. Use a barely damp cloth for light wiping when needed.
    • Dry right after cleaning and let air reach both faces. Never soak the wood or put it in the dishwasher.
    • Oil clean, completely dry wood when it looks dry or dull. Let the oil absorb overnight and wipe off the excess. Add cream afterwards if you want a wax finish.
    When washing is necessary

    Food residue, grease, raw flour or dough needs effective cleaning. After contamination, clean and sanitize with a product suitable for wooden food-contact surfaces, following its directions. Wash both faces and all edges briefly with mild dish soap and lukewarm water, then rinse; never soak or saturate the wood. Towel-dry every side right away and let both faces air-dry, away from direct heat. Store only when completely dry. Keep a separate board for raw meat, poultry, fish and seafood. Lemon, salt, oil and cream do not sanitize wood; oil and cream do not waterproof it.

    Care guide
    Preparing pizza with tomato sauce on a wooden work surface.

    About this product

    Frequently asked questions

    How is the wood assembled?

    The peel is made from solid maple pieces joined with adhesive. Joining the pieces creates a wider surface and brings their grain patterns together.

    What size pizza is this peel designed for?

    For a pizza up to 12 inches across. The peel has a 21 × 13-inch format, an 8-inch handle and a tapered edge to slide under dough. Ask us to confirm the full length if you need a precise fit.

    How should I use it near an oven?

    Check the oven instructions, opening and required handle reach first. Use the wooden peel only for brief transfers, away from flames and heating elements. Never leave it in the oven or use it as a baking surface.

    More questions? Browse the FAQ.

    Helpful guides

    MORE FROM MAISON RODIN

    You may also like