Wood care
Care Oil
Food-grade mineral oil for your wooden boards, butcher blocks and utensils.
- Ingredients
- Mineral oil
- Volume
- ℮470 ml (16 fl oz)
One bottle. Care Cream sold separately.
How to useHow to use
Start with clean, completely dry wood. Oil both faces and all edges, then leave it to absorb overnight.
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Step 1
Pour a little oil
Pour a small amount of oil onto a clean, fully dry board.
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Step 2
Spread a thin coat
Spread a thin, even coat with a clean cloth. Avoid leaving a pool of oil.
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Step 3
Treat the underside
Support the board securely, then spread a thin coat over the underside with a clean cloth.
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Step 4
Cover every edge
Wipe oil along every edge, including any handles and grooves.
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Step 5
Leave it overnight
Give the oil overnight to soak in before wiping off the excess.
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Step 6
Wipe away excess
With another clean cloth, wipe off any oil left on the surface before using the board for food.
Before and after oiling
An illustration of oiling cherry wood. The colour will vary from board to board.


Everyday wooden boards and utensils

Oil, cream, or both?
Use oil when the wood looks dry. Add cream if you want a beeswax finish.
Care for the wood with oil
Oil a new butcher block before first use. Reapply when the clean, completely dry wood looks dry or dull.
View Care OilFinish with cream
Add a thin wax finish to clean, completely dry wood. Cream does not replace the first oiling of a new butcher block.
View Care CreamUsing both
Oil first, leave it overnight and wipe off the excess. Then add cream if you want a wax finish.
Read the oil and cream comparison
Care questions
Can oil or cream clean my board?
No. Oil and cream are wood-care products. They do not replace cleaning or sanitizing, and they do not make wood waterproof. Apply them only to clean, completely dry wood.
Should I wash the board first?
Only if it needs cleaning. Wash it by hand, then let it dry completely before applying oil or cream. A board that is already clean and dry does not need washing just for this treatment.
When should I apply it again?
Look at the board when it is clean and completely dry. Apply oil when the surface looks dry or dull, then cream if you want a wax finish.
When can I use the board again?
Let the oil or cream absorb and wipe off the excess with a clean cloth. Before food touches the board, it should feel dry and leave no sticky residue.
Learn more
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